Pizza chef duties and skills
- Ensures cooking stations are sanitized and prepped with necessary tools
- Prepares and stores pizza dough
- Prepares pizza sauces
- Orders supplies, maintains inventory, creates budgets to ensure profitable food cost
- Trains other cooks in the preparation process so all meals are uniform
- Checks quality of pizzas before they’re served to guests
- Performs regular maintenance on kitchen equipment
- Collaborates with staff on menu items
- Resolves customer complaints with diplomacy
- Makes sure the kitchen is clean and sanitized
These are ideal skills for a good pizza chef:
Time management
- Teamwork
- Communication
- Organization
- Customer service
- Ability to work under pressure