Blog - September 2021

  • Transitioning from Chef to Pizza Chef

    Posted on Friday, September 10, 2021 by Alan Pizzaiolo TribeNo comments

    Lately we heard of a few pizzaioli that switched from cooking in a professional kitchen to working in a pizzeria. This accidentally coincides with the release of our podcast interview with Gabriele of Pizza Lab in Amsterdam who made the jump himself. Initially we thought we would ask a few of our ex-chef friends about their experience with the aim of collating the info into a blog post, but when ...

  • Trial Shifts. To pay…. ? or not to pay…..? That is the question.

    Posted on Monday, September 6, 2021 by Alan Pizzaiolo TribeNo comments

    TRIAL SHIFTS To pay…. ?or not to pay…..? That is the question. Trial shifts have long been a hot topic; coveted in the hospitality industry and relied upon to assess suitability of prospective employees, the debate on whether they should be paid or unpaid rages on. After seeing a post in one of our Facebook groups and a lot of uncertainty and disinformation around this topic, we have asked Kaajal ...